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Pazkis time



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Sherri Hart coats each of the pazkis in powdered sugar. (click for larger version)
March 05, 2014 - The bakery at Neiman's Family Market on Dixie Highway at White Lake Road was buzzing this week, frying up thousands of pazkis for Mardi Gras.

The crew had made almost 4,000 of the sweet confections by Monday, with many more to come for Fat Tuesday itself.

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